Edible Gift Idea: Two-Ingredient Chocolate Almond Bark

Christmas is one week away. If you’re still scrambling to get gifts, take a suggestion from us and go with something edible. Everyone loves gifts they can eat, and making something sweet can be a fun little holiday project for you to do in your kitchen. We love candy bark because it’s super easy to make and oh so delicious. This recipe for Chocolate Almond Bark will make everyone on your list happy. You can crumble the bark up, divide it into separate candy bags, and tie them with a festive ribbon. Cheers!

Chocolate Almond Bark Recipe:

2 cups chocolate chips
1 cup roasted almonds

Ingredients:

2 cups milk chocolate chips

1 cup almonds

Instructions: Line a baking sheet with parchment paper, then set it aside for later. Next, melt chocolate chips in a double pan over simmering water. Stir until smooth, then remove from heat and add in most of the almonds. Stir well, then spread the mixture evenly over the baking sheet. Top with the remaining almonds. Chill for 30 minutes (or until it’s solid), then break apart and serve.